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  • Renowned chef Tom Colicchio’s farm-to-table New American fare plated in a sleek, elegant setting.

     


     

    Open hours:

    Monday 11:30AM–2:30PM, 5:30–9:30PM
    Tuesday 11:30AM–2:30PM, 5:30–9:30PM
    Wednesday 11:30AM–2:30PM, 5:30–9:30PM
    Thursday 11:30AM–2:30PM, 5:30–9:30PM
    Friday 11:30AM–2:30PM, 5:30–9:30PM
    Saturday 5:30–9:30PM
    Sunday Closed
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